Pruning severity affects yield, fruit load and fruit and leaf traits of 'Brigitta' blueberry
نویسندگان
چکیده
منابع مشابه
Pruning severity affects yield, fruit load and fruit and leaf traits of ‘Brigitta’ blueberry
Pruning is crucial to balance productivity and fruit quality in blueberry orchards. Slight, conventional and severe pruning treatments were applied on 4and 5-year old bluberry plants cultivar ‘Brigitta’ to evaluate their effect on yield, leaf area, gas exchange and fruit load as driver of fruit quality traits. Yield and berries per plant decreased with increasing pruning severity, whereas canop...
متن کاملeffect of training system and pruning severity on the yield and fruit quality characteristics of kiwifruit
continual bearing and production of the highest quality fruits in kiwi requires initial training and regular annual pruning. effects of three training systems including t-bar, as a common training system, modified ty (mty) and y-shape (y), and two pruning levels (60 and 80 buds per vine) was studied on yield and quality characteristics of kiwifruit ‘hayward’. experiment was carried out in a fac...
متن کاملeffect of seed priming and irrigation regimes on yield,yield components and quality of safflowers cultivars
این مطالعه در سال 1386-87 در آزمایشگاه و مزرعه پژوهشی دانشگاه صنعتی اصفهان به منظور تعیین مناسب ترین تیمار بذری و ارزیابی اثر پرایمینگ بر روی سه رقم گلرنگ تحت سه رژیم آبیاری انجام گرفت. برخی از مطالعات اثرات سودمند پرایمینگ بذر را بر روی گیاهان مختلف بررسی کرده اند اما در حال حاضر اطلاعات کمی در مورد خصوصیات مربوط به جوانه زنی، مراحل نموی، عملکرد و خصوصیات کمی و کیفی بذور تیمار شده ژنوتیپ های م...
Effects of acute ozone stress on reproductive traits of tomato, fruit yield and fruit composition.
BACKGROUND Tomato is sensitive to ozone. Fruit growth and composition are altered under ozone stress by modification of reproductive development. Fifty-one-day-old plants were exposed to three concentrations of ozone (200, 350 and 500 µg m(-3)) for 4 h. RESULTS Ozone reduced well-developed fruit number and fruit size, but it did not significantly affect flowering rate and fruit setting rate. ...
متن کاملBlueberry and cranberry fruit composition during development1
Compositional changes that occur during fruit development affect both the organoleptic and nutritional quality of small fruit. Compositional changes in blueberry (Vaccinium corymbosum L) and cranberry (Vaccinium macrocarpon Aiton) fruit were determined at 3 maturities (white, turning and fully colored) during 2 seasons by analyzing sugar, acid, total phenolic, and total anthocyanin composition,...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Journal of soil science and plant nutrition
سال: 2014
ISSN: 0718-9516
DOI: 10.4067/s0718-95162014005000068